Food is an important gateway to begin to experience and understand other cultures. Through this series, participants will cook, eat, and discuss food from another culture while working to gain a deeper understanding of the selected culture. Recipe copies and additional readings will be available for pickup at Mead. This winter's featured Book: Parwana by Durkhanai Ayubi. The program will be hosted on Zoom. Registration is required.
In partnership with Green Bicycle Co. and Goodside Grocery.